Foodborne illness declines in Australia

Foodborne illness declines in Australia

By Joe Whitworth+, 23-Oct-2014

Foodborne illness has declined 17% overall in Australia but the number of Salmonella and Campylobacter cases has risen.

Click the link below to read more from http://www.foodqualitynews.com

http://www.foodqualitynews.com/R-D/Salmonella-and-Campylobacter-rates-up

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